Description

Due to its distinct flavour and health advantages, black wheat, commonly referred to as forbidden variety, is an ancient grain that is becoming more and more well-liked.
Black rice has a higher percentage of anthocyanins thanbrown wheat, which are antioxidants that are believed to delay the ageing process and protect against disease. Black wheat is a fantastic source of nutrients because it also contains more iron and vitamin E than brown wheat.
Black wheat has a distinct flavour that is slightly sweet and nutty . Black wheat is a more tasty and healthy alternative to brown wheat for every meal.